14. Março 2018 - 16:00

26th Annual Taste of Solvang, EUA, Quarta, 14. Março 2018

Join us Wednesday-Sunday, March 14-18, 2018 for a unique experiential culinary weekend featuring Solvang farmers, chefs, bakers, winemakers, brewers, distillers and artisans showcasing the bounty of Santa Barbara wine country set amidst our quaint Danish town.

Taste your way through dozens of restaurants, cafes, bakeries, and wine and beer tasting rooms while you explore our authentic architecture, thatched roof cottages, old-world craftsmanship, traditional windmills and rich Danish heritage. From farm-to-table, rustic wine country cuisine to New American and modern Danish fare, to iconic sweets and award-winning beers, spirits and world-class wines, Taste of Solvang offers something for everyone!

Opening Night Sip + Savor*:
FRIDAY, MARCH 16 || 7 PM - 9 PM
Featuring 25 of Solvang's best chefs, bakers, caterers, winemakers, brewers, distillers and artisans presenting a smorgasbord of locally-inspired savory and sweet bites, wine, beer and cocktails.

Tasting Trail*:
SATURDAY, MARCH 17 || 11 AM - 4 PM
Discover Solvang’s many unique boutiques, eateries and other intriguing merchants, while sampling from 30+ participating businesses’ delightful delicacies and tasty offerings.

Wine & Beer Walk (21+)*:
SATURDAY, MARCH 17 || 2 - 7 PM AND SUNDAY, MARCH 18 || NOON - 4 PM
Enjoy complimentary tastings from 15+ participating wineries, breweries and wine and beer bars on this popular 2-day stroll through Solvang Village.

Weekend Pass*:
INCLUDES TICKETS TO OPENING NIGHT SIP + SAVOR, TASTING TRAIL, AND WINE & BEER WALK.
Take advantage of all three of our most popular Taste of Solvang events - Opening Night Sip + Savor, Tasting Trail and Wine & Beer Walk. Enjoy VIP 6:30pm Early Entry to Opening Night Sip + Savor.

26th Annual Taste of Solvang

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